Speck
A prime quality Speck from the Italian Alps. Made from selected raw materials, it is expertly processed and cold-smoked with choice "essences" to give it a unique flavour. 100g pack.
The Paolo Rovagnati line is a selection of Italian specialities made only from traditionally processed meats.
Nutritional values per 100 grams
| Energy | 1250 kJ - 300 kcal |
|
Fats of which saturated fatty acids |
20 g 7,0 g |
|
Carbohydrates of which sugars |
1,0 g 1,0 g |
| Proteins | 29 g |
| Salt | 4,5 g |
